lemon loaf

@gina_gibson_cooks

When we tell you that you'll never buy a lemon loaf from Starbucks again...we mean it! This healthy twist is just as delicious without all of the gluten, carbs, or sugar! 

ingredients:

• 1 package of scotty's everyday bread mix
• 1 cup scotty’s everyday allulose sweetener
• 1 cup plain Greek yogurt
  
• 1/3 cup neutral oil
• 2 tbsp lemon extract
  
• 2 tbsp lemon zest (zest from 2 lemons)
  

ingredients for glaze:

• 1 lemon juiced
• 1/2 cup scotty’s everyday allulose sweetener
  

instructions

• Preheat oven to 350° F
• Mix all the ingredients for the lemon loaf with a wooden spoon in large bowl until combined. 
• Bake for 35-40 minutes, until the center is cooked through. 
  
• Cover the top with foil after 20 minutes of cooking to prevent the top from browning too much. 
  
• Once the bread has cooled, mix the sugar and lemon juice for the glaze and spread on top and enjoy!
  

scotty's everyday keto
bread mix